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dc.contributor.authorSapone, Anna
dc.contributor.authorPicardi, Annarita
dc.contributor.authorIardino, Patrizia
dc.contributor.authorSiniscalco, Dario
dc.contributor.authorMaresca, Roberta
dc.contributor.authorBravaccio, Carmela
dc.contributor.authorPascotto, Antonio
dc.contributor.authorde Magistris, Laura
dc.contributor.authorFasano, Alessio
dc.date.accessioned2013-08-08T19:05:10Z
dc.date.available2013-08-08T19:05:10Z
dc.date.issued2012
dc.identifier.urihttp://hdl.handle.net/10713/2907
dc.descriptionPowerPoint slides for the 2012 American Gastroenterological Association. Authors affiliations: Second University of Naples, Italy; University Federico II, Naples, Italy; Mucosal Biology Research Center, University of Maryland (Baltimore).en_US
dc.language.isoen_USen_US
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject.lcshCeliac disease in childrenen_US
dc.subject.meshPeptidesen_US
dc.subject.meshChild Development Disorders, Pervasiveen_US
dc.subject.meshAutistic Disorderen_US
dc.subject.meshCeliac Diseaseen_US
dc.subject.meshGlutens--adverse effectsen_US
dc.titleAntibodies Against Alpha Gliadin (AGA) and Deamidated Gliadin Peptides (DGP) in Patients with Autistic Spectrum Disorder (ASD)en_US
dc.typePoster/Presentationen_US
dc.description.urinameFull Texten_US
refterms.dateFOA2019-02-20T15:00:38Z


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