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Food_Elm_Donate_05_27_2020.pdf
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2.074Mb
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PDF
Description:
PDF Call for Donation
Name:
Food_Elm_Layson_Wolf_05_20_2020.pdf
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1.720Mb
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PDF
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PDF Layson-Wolf
Name:
Food_Elm_Schaeffer_05_05_2020.pdf
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784.6Kb
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PDF Schaeffer
Author
Bird, JessicaBloss, Tammy
Campbell, Diane
Crowe, Pam
University of Maryland, Baltimore Office of Communications and Public Affairs
Gesswein, Kathy
Guy, Alfred
Hassel, Bret A.
Hopkins, Julie
Lasker, Elizabeth
Latta, Erin
Layson-Wolf, Cherokee
Pereira, K.D.
Sacco, Paul
Schaeffer, Cindy
Date
2020-05Journal
The ElmType
Personal Narrative
Metadata
Show full item recordDescription
A series of quotations from members of the University of Maryland, Baltimore campus on why they donated to the Food for Our Front Lines cause. The fund used donations to purchase lunches for those essential workers fighting COVID-19 from local Baltimore restaurants.Series/Report No.
Why I Joined the Food for Our Front Lines EffortRights/Terms
CC0 1.0 UniversalKeyword
UMB COVID-19 personal narrativesCoronavirus Disease 2019 (COVID-19)
University of Maryland, Baltimore
COVID-19 (Disease)
Fund raising
COVID-19
Identifier to cite or link to this item
http://hdl.handle.net/10713/13010Collections
The following license files are associated with this item:
- Creative Commons