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UMB News: Steady Diet of Donations Makes Meal Program a Hit
Badie, Jen
Badie, Jen
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2020-06-23
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UMB News
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PDF of Food News
Adobe PDF, 223.12 KB
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The Food for Our Front Lines program, which ran from April 1 through June 22, delivered 4,791 lunches to UMB’s front-line workers thanks to 477 donations from the University community. In addition, the effort gave $60,300 worth of business to restaurants in West Baltimore.
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Attribution-NonCommercial-NoDerivatives 4.0 International